A little preview of our seasonal carte starting from 12th September 2022:
Oven-baked pumpkin with metaballs gratined with feta cheese served with a herb yoghurt dip and baguette
Catfish fillet under a pumpkin seed crust on pumpkin risotto with confit tomatoes
Pan-fried beef chunks from Waltersdorfer beef, pumpkin and peppers in creamy sauce, served with croquettes