From the end of September 2026, there will be delicious pumpkin dishes in different variations.
There is guaranteed to be something for every taste!
This year’s menu includes:
Aurochs roulade in a delicious red wine sauce,
stuffed with pumpkin and red wine onions and bacon, served with mashed potatoes
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Catfisch under a pumpkin seed crust on a bed of automnal stir-fried vegetable and pumpkin sauce
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Pumpkin risotto bowl with grilled pumpkin and schallot-elderberry chutney
Aurochs roulade in a delicious red wine sauce, stuffed with pumpkin and red wine onions and bacon, served with mashed potatoes